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Rebel in the Spotlight

Rebels in the Spotlight: Nathan Diaz and Antonio Castillo

I'm excited to launch my Rebel in the Spotlight series, where I ask the same 25 questions to my fellow food, nutrition, and fitness enthusiasts. I'll be interviewing people who have completely different viewpoints and practices when it comes to healthy living, which makes it all the more interesting to get a glimpse into their perspectives. The… Continue reading Rebels in the Spotlight: Nathan Diaz and Antonio Castillo

Rebel Cooking Series

Baked Turkey Meatballs

One of my favorite lean proteins to make is ground turkey (I'll usually buy it because I get sick of eating chicken breasts all the time). Ground turkey is the best because you can do so many different things with it- add it to wraps, grill turkey burgers, or my favorite, bake turkey meatballs. These meatballs packed with veggies are the… Continue reading Baked Turkey Meatballs

Rebel Cooking Series

Turkey Burritos in a Collard Tortilla

I visited my friend Todd's beautiful garden today in downtown Miami and came home with an array of gorgeous vibrant greens, among them were collard greens. (I will do a special feature on Todd and his garden in the future, because it's amazing. I love going there.) Collard leaves are thick like kale, but massive! Because they're… Continue reading Turkey Burritos in a Collard Tortilla